10 Healthy Thanksgiving Dishes to Please a Crowd

In my nutrition business, I get a lot of questions from clients about how to handle the holiday season. My answer, enjoy yourself and don’t feel restricted, but try to make healthy choices wherever possible. Today I have 10 recipes for you for a delicious, healthy Thanksgiving.

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5 Easy Ways to Eat More Veggies

Staying healthy during such a busy time can be tricky. One of my suggestions is to eat more veggies. That can sometimes be tricky though, especially with kids. Here are five ways we get in more veggies that are easy, and won’t make you feel like a cow grazing on grass all day. These fit into a normal lifestyle and likely into food you’re already eating.

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10 Healthy Dishes to Take to a Barbecue

It’s summer! That means we’re all under a social obligation to barbecue. We love to barbecue, whether it’s just with our family or friends, it’s always a fun time. But, barbecue often means cookies, packaged chips, etc. And for some reason, eating outside makes it easier for me to over-eat. So if you’re like me, you may want to check out this list of healthy barbecue dishes.

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Caprese Skewers

We’re not fancy people in our house. So the fact that i would take the time to make these “fancy” Caprese skewers for a random Tuesday night dinner, shows how easy it is. I’m always trying to mix up how we eat our vegetables so we don’t get bored and this method is easy enough for any weeknight but still makes us feel “fancy.”

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Leftover Round Steak Salad

Even though I enjoy making dinner for my family, there are nights I’m tired, cranky, hungry NOW, or would rather sit on my tuckus and not make dinner. That’s when I love “2-for-1” dinners. That’s when I make dinner one night and can use the leftovers to make dinner the next night. That’s what I do when I make Grilled Round Steak. The night after we have this delicious steak, we have Steak Salad.

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Healthy Italian Side Salad

I eat green salad at least once a day. So the other night when I set out a green salad for dinner, my four year old threw her head back, groaned and shouted to the heavens with arms outstretched, “Why do we always have to have salad?!” I decided we needed another fresh veggie side dish. This is even easier to make than a green salad and has an ingredient that makes everything better: CHEESE!

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