Last year I was asked to bring in a fun Valentine’s Day snack to my kids’ school Valentines’ Day parties. I wanted to do something fun but actually provide the kids what I’d consider a nutritious snack. Here’s what we came up with.
“Isn’t there anyone who knows what Christmas is all about?” Charlie Brown shouted. He’d spent the day trying to answer this question. Lately I feel a bit like Charlie Brown. Each year, Christmas becomes less about Christ and charity and more about shopping, decorating and catching that great deal. Is thee really a way to […]
Last year for Christmas we gave our family things they’d need for a family night. This included a game, a movie, popcorn, hot chocolate and these adorable coasters (for the hot chocolate, of course). I’m not the kind of person that can find an adorable craft on Pinterest and make it come to life, so […]
In my Christmas reading (okay let’s be honest. The”reading” I’m specifically referring to is me browsing Facebook while I wait for my son to get out of school), I’ve seen two different types of blog posts, written and rewritten by moms convinced they’re right. The subject: Elf on the Shelf.
Every year we make place cards for Thanksgiving dinner. This year we were short on time so we made these adorable little pumpkins. They may be our cutest place cards yet and they only took a few minutes each!
In honor of Halloween, I thought we’d look at some fabulous pumpkins and check out some methods you may have not thought of for creating the perfect jack o lantern.
A few years ago (like 7 to be exact) my son and I made a ghost lantern for a Halloween decoration. This is still our family’s favorite Halloween decoration. My kids go nuts every year waiting to unpack it from our box of Halloween decorations.
One of the best parts about fall is the food. So just for you, I’ve put together a list of my favorite fall foods based on classic fall ingredients. And the best part, they’re all healthy!!! So you can enjoy all your fall favorites and still eat healthy.
I clearly remember New Year’s Eve growing up. We’d get together with my BFF’s family (no, seriously. We’re in our 30’s now and we still talk multiple times weekly). The adults would do horribly boring things (like chat about things other than Barbies and tutus) and the kids would run around all night. A few weeks before, we’d order a bunch of those super junky toys from Oriental Trading. We would play with those toys all night, or until they broke 20 minutes later. The most memorable toy was an ice cream cone with a trigger. When you pulled it, the ice cream part shot off the cone part. Yep. My childhood rocked.
We always had a ton of awesome food too. I’m sure there were cookies and meat trays, but the thing I remember the most was my mom’s fruit dip. I know that seems strange for an 8-year-old to have a hankering for fruit dipped in a sugary substance over a chocolaty brownie, but it was just so good! It was straight from the 70’s complete with a tub of cool whip, cream cheese and a crap-load of sugar. Nothing says “Happy New Year” like a sugar coma.
I was thinking about said dip and my ice cream cone shooter the other day and became sad that I can no longer live in ignorance about the unhealthy reality of my beloved fruit dip. That’s when I went on a mission to create a new fruit dip. A fruit dip that would put the 70’s fruit dip to shame and wouldn’t give you diabetes.
I wanted it to be easy, so I decided to keep the ingredients to a minimum. Instead of the cool whip portion, I used a full-fat Greek yogurt. It helped the dip have the same creamy consistency without all the artificial ingredients. I found this fabulous Greek yogurt at Sprouts. Make sure you pick one without a lot of added junk.
Instead of cream cheese, I used peanut butter. I mainly did this because peanut butter is just awesome, and has the ability to make things feel sweet without adding sugar. Since we nixed our artificial sweetener by removing the cool whip, we needed a little flavor. The peanut-butter made it PERFECT!
To bump up the flavor, I just added in a little vanilla and cinnamon. The dip isn’t overly sweet, but since fruit has natural sweeteners, the combination of fruit and dip gave this the perfect sweetness. If you want a little more sweetness though for a special occasion like a New Year’s Eve party complete with awesomely-cheap toys, feel free to add a little honey.
So now not only do you have a fruit dip free of sugars and artificial ingredients, but one packed with protein and healthy fats. It’s good enough to have for breakfast!
Hopefully this dip will help my children make as many awesome memories as I had as a kid. But I need to find the ice cream shooter to ensure that.
Easter is one of my favorite times of year. It’s the first real celebration since Christmas and it’s the start of warm weather and playing outside. It’s like a new beginning. I especially love Easter because of what it represents. We are a Christian family, so this is a special time of year for us. […]