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The Healthy Wendy’s Frosty

Girls’ night in college usually involved my roommates and I going to a movie, getting dessert at midnight in a restaurant, daring each other to do something really stupid and then dancing until 2 a.m. when someone would suggest making cookie dough, which we’d do, and then eat the entire bowl before falling asleep on the couch about 4 a.m. Now that I have a daughter, we do regular girls’ nights. Though these days, they usually involve painting nails, watching Angelina Ballerina and making a treat together. I have to say, I prefer these girls’ nights.

Last Friday after our nails were sparkly turquoise and Angelina was having a dilemma about being jealous of another mouse ballerina, we decided it was treat time. Giving my daughter loads of sugar right before I send her to sleep does not make for a happy ending to girls’ night. Instead, we made this healthy version of a Wendy’s Frosty with only 3 ingredients, all of which are healthy and easy to pronounce.

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Just throw the frozen bananas, cocoa powder and a milk of your choice (we went with almond milk) in a blender and you’re good to go! I really want to make some sweet potato fries to see how they taste dipped in. Come on. You know you used to dip your fries in your frosty.

The Healthy Wendy's Frosty
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Servings Prep Time
2 5 minutes
Servings Prep Time
2 5 minutes
The Healthy Wendy's Frosty
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
2 5 minutes
Servings Prep Time
2 5 minutes
Ingredients
  • 2 Bananas Frozen (This is a must)
  • 2-3 Tbsp Cocoa Powder The more cocoa powder, the darker the chocolate flavor
  • 3/4 Cup Almond Milk Or any milk of your choice
Servings:
Units:
Instructions
  1. Add all ingredients to a blender and blend until it reaches the consistency of a frosty.
  2. Serve with a straw and spoon... or fries.
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